Hackleback Caviar is harvested from either hackleback or paddlefish sturgeon. Hackleback caviar is black caviar, but actually may be found in a dark gray color too. Beautiful glistering eggs of this caviar are firm and have an intense nutty taste.
|Number of Servings:||4 to 8 servings|
|Preparation:||Fresh, Cured with Salt|
|Caviar Fish & Grade:||Hackleback caviar, Grade 1|
|CITES for Export:||Required|
|Shelf Life Refrigerated:||2 to 3 weeks|
|Shipping:||Product is perishable and will be shipped via FedEx Priority Overnight|