Mousse of Duck Foie Gras 11.2 oz (320g)
Ingredients: duck foie gras, duck fat, water, whole liquid eggs, truffle, Armagnac, Porto, salt, sugar, white pepper, sodium erythorbate, sodium nitrite.
Product of Canada.
$36.00
Our recipe of «Royal» mousse contains 50% foie gras, no pork.
It is packed in a tube can for easy slicing and preparation of canapés.
Product of Canada.
Mousse of Duck Foie Gras 11.2 oz (320g)
Ingredients: duck foie gras, duck fat, water, whole liquid eggs, truffle, Armagnac, Porto, salt, sugar, white pepper, sodium erythorbate, sodium nitrite.
Product of Canada.
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Bridget C. –
So rich and creamy.
Kimberly A –
Creamy & delicious! This melts in your mouth. Great on toast or as a snack with a side of fresh strawberries. One of my favorite products!
Alissa K. –
Too watered down by fat. Almost like eating fois scented butter. Had a dark coloration one end when opening the can. Not sure if it was bad.
Kimberly A. –
My family’s favorite! Great taste & buttery. Spreads nicely and pairs well with fresh strawberries.